Tomato and Peach Salad

Tomato and Peach Salad
Recipe type: Salads
Prep time: 
Cook time: 
Total time: 
Serves: 4
Quick to Prepare (under 30 minutes); Simple (6 ingredients or less); Low Sodium.
  • 2 Large tomatoes, cut in wedges
  • 4 Large peaches, pitted and cut up
  • ¼ cup Red onion thinly sliced
  • ¼ cup Balsamic vinegar
  • ¼ cup Olive oil
  • Ground pepper to taste
  1. In a large bowl, combine tomatoes, peaches and onions.
  2. Mix vinegar and olive oil and toss with tomato peach mixture.
  3. Season with freshly ground pepper.
I think it is best to start with cold tomatoes and peaches and then let set at room temperature.
Nutrition Information
Calories: 201 Fat: 9g Saturated fat: 2g Unsaturated fat: 1g Carbohydrates: 19g Sodium: 9mg Fiber: 3g Protein: 1g


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