Tropical Mango Mousse

Tropical Mango Mousse
Author: 
Recipe type: Desserts
Prep time: 
Total time: 
Serves: 6
 
Quick to Prepare (under 30 minutes); Low Fat.
Ingredients
  • 2 Mangos – peeled, seeded, and cubed
  • 1 Banana
  • ⅔ cup Nonfat plain yogurt
  • 2 teaspoons Honey
  • 6 cubes Ice
  • 1 teaspoon Vanilla extract
Instructions
  1. In a blender combine mangoes, bananas, yogurt, honey, ice cubes, and vanilla extract until smooth.
  2. Refrigerate for 3 hours.
  3. Pour into individual dishes and serve.
Nutrition Information
Calories: 88 Fat: 0.3g Carbohydrates: 20.6 Sodium: 23mg Fiber: 1.7g Protein: 2.1g