Source:  Countertop Magician
by Jyl Steinback, America's Healthiest Mom 

Serves:  8 --  1 pound loaf

1½ cups whole-wheat flour	¼ cup warm water
½ cup bread flour	½ cup nonfat buttermilk
1½ tsp. active dry yeast	1½ tbsp. unsweetened applesauce
¼ tsp. baking soda	3 tbsp. raisins
¾ tsp. salt	3 tbsp. dried cranberries
1½ tbsp. light brown sugar

 

Add whole-wheat flour, bread flour, yeast, baking soda, salt, brown sugar, water buttermilk, applesauce, raisins and cranberries to bread machine pan in the order recommended by the manufacturer. Process on the whole-wheat bread cycle.

 

Nutrition per Serving		Exchanges	Carb Choices
Calories	139	2 other carbs	2
Fat	0.6 g
Carbohydrates	30 g
Protein	5 g
Cholesterol	<1 mg
Dietary Fiber	4 g
Sodium	236 mg