Source: MealsMatter.com, DCC

 

Serves about 8

 

Total Preparation Time: 15 to 30 minutes
Actual Cooking Time: Less than 15 minutes
Number of Servings: 8
Origin: American
Holiday: July 4th
Meal Type: Snack
Dessert

1/2 cup Sugar
1 tsp Unflavored gelatin
1/8 tsp Ground nutmeg
1/2 cup Skim milk
2 tbsp Light-colored corn syrup
1 1/2 lb Fresh peaches, peeled and quartered
1 cup Plain lowfat yogurt
1/2 tsp Vanilla extract

Combine first 3 ingredients in a saucepan. Stir in milk; let sand 1 minute. Place over low heat; cook 5 minutes or until gelatin dissolves, stirring constantly. Remove from heat; stir in syrup. Let cool. Position knife blade in food processor bowl; add peaches. Process until smooth, scraping sides of processor bowl occasionally. Combine peach puree, gelatin mixture, yogurt, and vanilla in a large bowl; stir well. cover and chill 8 hours. Pour mixture into a freezer can of a 1-qt hand-turned or 1/2-gallon electric freezer. Freeze according to manufacturer's instructions. Allow to ripen 1 hour in freezer can.

 

Nutrition Information

Calories: 111 ; Total Fat: 0.5g ; Carbohydrates: 23 g ; Protein: 2 g ; Vitamin A: 153 RE ; Vitamin C: 102 mg ; Calcium: 65 mg ; Sodium: 29mg ; Fiber: 1.5 g