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Obesity » Obesity

Search our News Articles Archives for diabetes and health news. Search by word or phrase. The latest article will appear first.

Fructose-Sweetened Beverages Raise Risk of CVD for Obese Individuals

Posted: Sunday, February 15, 2009

Obese individuals, who are already at significantly increased risk for cardiovascular disease (CVD), have a pronounced rise in another CVD risk factor, blood triglyceride levels, after consuming fructose-sweetened beverages.

Free Public Exercise Programs Could Benefit Many Americans

Posted: Thursday, January 15, 2009

Numerous dangerous health conditions are a product of poor nutrition and exercise, but many individuals lack the motivation to change their ways and protect their health. Using a Brazilian model for free public exercise, researchers at Washington University of St. Louis, in conjunction with researchers in Brazil, have recently published a study suggesting that free public exercise programs in the United States could increase the activity levels and health of many individuals.

Breast Cancer More Likely in Post-Menopausal Women With High Insulin Levels

Posted: Saturday, January 10, 2009

Obesity is known to increase the risk of breast cancer in postmenopausal women, but the reason for this has remained greatly unknown. A recent study has found that in postmenopausal women, high insulin levels greatly increased breast cancer incidence, and it's speculated that obesity might be a leading contributor to high insulin levels.

Cardiovascular Mortality Equally Likely for Diabetics as for CVD Patients

Posted: Thursday, January 08, 2009

Type 2 diabetes and cardiovascular disease (CVD) have been closely linked in several respects, but little solid quantification of the risk diabetes poses to cardiovascular mortality has been achieved. A recent study has made a profound discovery, that in the long-term, mortality due to cardiovascular events (heart attacks and strokes), is equally likely for diabetics with no previous cardiovascular disease history, as it is for individuals with known cardiovascular disease (and non-diabetic). The study was conducted solely on males, but the results are suspected to extend to both sexes.

Blood Sugar Levels Linked to Elderly Brain Activity

Posted: Friday, January 02, 2009

Maintaining healthy blood sugar levels, both in diabetics and non-diabetics, plays a significant role in "cognitive aging," according to a Columbia University study. The researchers found that mental events in elderly individuals, such as the famed "senior moment," are associated in many cases with irregular blood sugar levels, and could potentially be avoided with proper exercise.

Brain Enzyme Helps Control Food Regulation

Posted: Sunday, December 14, 2008

A hypothalamus based enzyme has recently been shown to be "nutrient sensitive." Researchers found that the enzyme SK6, when highly active, helps control appetite and weight gain.

Fatty Liver More Risky than Apple Shape

Posted: Friday, December 05, 2008

It's long been accepted that overweight individuals with higher proportions of fat in the gut, as apposed to the lower body, are more at risk for conditions such as heart disease and diabetes. A new study has found, however, that excess liver fat is the most indicative of future health risks, with outer fat proportions taking a back-seat in riskiness.

Protein Responds to Fat, But Not in Fat People

Posted: Tuesday, December 02, 2008

A protein produced in the liver has been found to appear in direct response to the consumption of fatty foods, preparing the body for the fats arrival. The same study showed, however, that obese individuals often lack normal levels of this protein, suggesting that the discovery of this protein's mechanism could lead to novel ways for treating the well-documented obesity epidemic.

The Banning of Fast Food Ads: Reducing Child Obesity, Stifling Capitalism?

Posted: Sunday, November 23, 2008

Obesity is an epidemic, and its rapid rise has closely coincided with the growth of the so-called "fast-food culture." It's been hotly debated for many years whether fast food advertisements, which are primarily aimed at children in the United States, are in large part responsible for rising obesity levels. A new study, the most comprehensive of its kind, has concluded that indeed this form of advertising plays an enormous role in obesity numbers, especially in children.

Cherries Reduce Body Fat, Might Prevent Heart Disease

Posted: Sunday, October 26, 2008

Tart cherries might start to play a role in heart disease prevention, based on recent research further supporting their abilities. Consuming tart cherries was observed to reduce body fat, one of the leading risk factors for heart disease.