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Nutrition » Alternative Medicine

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Caffeine and Carbs Don't Mix Posted: Sunday, April 17, 2011

Caffeine may contribute to Type 2 diabetes, U.S. researchers say, citing a study that challenges previous research that caffeine helps prevent diabetes.

Maple Syrup Helps Fight Cancer and Diabetes Posted: Sunday, April 17, 2011

Researchers from University of Rhode Island say they've found a host of benefits in maple syrup, including anti-cancer and anti-inflammatory agents, and properties that may help keep blood sugar levels in check.

Nobiletin in Tangerines Fights Obesity and Protects againstType 2 Diabetes and Heart Disease Posted: Sunday, April 17, 2011

New research has discovered a substance in tangerines not only prevents obesity, but also offers protection against Type 2 diabetes, and even atherosclerosis.

Safflower Can Improve Glycemia, Inflammation and Lipids Posted: Sunday, April 10, 2011

Supplementation with 8 g safflower (SAF) oil daily improved glycemia, inflammation, and blood lipids in obese, postmenopausal women with Type 2 diabetes.

Plant Oil Possible Key to Reducing Obesity Posted: Tuesday, April 05, 2011

A University of Missouri researcher has found a plant oil that may be able to reduce belly fat in humans.

Prediabetes and Prehypertension in Healthy Adults Are Associated with Low Vitamin D Levels Posted: Sunday, February 20, 2011

This study strengthens the plausibility that low serum vitamin D levels elevate the risk for early-stage diabetes and hypertension.

Study Reveals How Omega 3's Work in Preventing Several Forms of Blindness Posted: Sunday, February 20, 2011

A follow-up study from Children's Hospital Boston, now reveals exactly how omega-3's provide protection, and provides reassurance that widely used COX-inhibiting drugs like aspirin and NSAIDs don't negate their benefit.

Nitrates in Spinach Counteract Components of Metabolic Syndrome Posted: Sunday, February 13, 2011

Nitrates reduce oxygen consumption during physical exercise; however, they are also of potential significance to diseases involving mitochondrial dysfunction, such as diabetes and cardiovascular disease.

Why Coffee May Help Protect against Diabetes Posted: Sunday, January 23, 2011

Coffee can give you a jump-start to the day but numerous studies have shown that it also may be protective against Type 2 diabetes.

Vinegar Reduces Postprandial Glycemia Posted: Wednesday, January 19, 2011

Vinegar, when taken regularly, can help manage diabetes, moderate food cravings and increase the body's absorption of calcium resulting to healthier bones.

 

 

 

 

 

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