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Nutrition » Alternative Medicine

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Tasty Berries Decrease Blood Sugars Posted: Wednesday, August 29, 2012

Scientists have found compounds that inhibit enzymes responsible for carbohydrate absorption and assimilation similar to the alpha-glucosidase inhibitors. And that could mean a tasty way to help people with diabetes decrease their blood sugar.

Cocoa Can Boost Cognitive Function Posted: Wednesday, August 22, 2012

By improving glucose-insulin metabolism, regular consumption of cocoa flavonol may improve cognitive function in older adults with mild cognitive impairment (MCI).

Curcumin Found to Curb Diabetes Risk Posted: Monday, August 06, 2012

A new small clinical trial suggests that supplements containing curcumin, a compound in the curry spice turmeric, may help prevent diabetes in people at high risk.

Cheese May Reduce Risk for Diabetes Posted: Saturday, July 28, 2012

Cheese lovers can reduce their chances of developing type 2 diabetes by 12%.

Artificial Sweeteners Might Help Keep Pounds Off But… Posted: Monday, July 16, 2012

The AHA and the ADA concluded in a position statement that using non-nutritive sweeteners could cut down on added sugars and therefore lead to beneficial effects. But an extensive literature search found sketchy, limited, and often contradictory evidence.

Heading Off Diabetes' Disability Posted: Tuesday, July 10, 2012

A study indicates that overweight people with diabetes can improve their ability simply to get around if they can control their weight and be more physically active.

New Research Finds That Not All Calories Are the Same Posted: Monday, July 02, 2012

The statement that "all foods can be part of a healthful diet as long as you watch calories … is really misleading"....

Nectarines, Plums and Peaches Fight Obesity and Diabetes Posted: Tuesday, June 26, 2012

Stone fruits, also known as drupes, such as nectarines, plums and peaches, may contain useful compounds that help fight-off metabolic syndrome....

Eating Low Glycemic Index Foods at Breakfast Can Control Blood Sugar throughout the Day Posted: Monday, April 23, 2012

Eating foods at breakfast that have a low glycemic index may help prevent a spike in blood sugar throughout the morning and after the next meal of the day....

The Challenges for the Self-Management of Diabetes Posted: Monday, April 23, 2012

People with diabetes invest a lot of time and effort managing their condition including not only monitoring the level of sugar in their blood, organizing their medication and following a restrictive diet, but also social challenges such as negotiating relatives' input and gaining access to doctors when they need to....

 

 

 

 

 

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