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Nutrition » Alternative Medicine

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Preventing Diabetes with Lifestyle Changes Can Persist for at Least 10 Years
Posted: Sunday, February 07, 2010
Ten-Year follow-up of diabetes incidence and weight loss in the Diabetes Prevention Program Outcomes Study shows positive results.

Obesity Screening Recommended for Children Ages 6 to 18 Years
Posted: Sunday, January 31, 2010
The US Preventive Services Task Force (USPSTF) recommends that clinicians screen children ages 6 to 18 years for obesity and refer them as appropriate to programs to improve their weight status, according to evidence-based guidelines.

Effects of Diet on Diabetes Risk Varies by Ethnicity
Posted: Sunday, January 24, 2010
Diets heavy in meat and fat seem to raise the risk of diabetes, though the effects of this and other diet patterns may vary by ethnicity and sex, a new study finds.

Regaining Normal Glucose Function in Patients with Prediabetes
Posted: Sunday, January 03, 2010
Diabetes prevention likely resides in the restoration of Normal Glucose Regulation (NGR) rather than in the maintenance of a high-risk state, such as pre-diabetes. Therefore, it is encouraging to note that nearly one quarter of the study participants achieved NGR within the 3-year study window. Over half of those patients did so in the first year, so for the most part, those who succeed in having NGR restored will do so relatively quickly.

Medicine Wheel Helps Natives Cope with Diabetes
Posted: Sunday, January 03, 2010
South Dakota State University research showed an intervention strategy based on the Native American spiritual concept of the Medicine Wheel brought positive changes for diabetics.

Glycemic Index Education Leads to Better Diabetes Control
Posted: Sunday, December 27, 2009
Nine weeks of education about the glycemic index in foods is enough to encourage adults with Type 2 diabetes to adopt better dietary habits that result in improvements to their health, recent research suggests.

Sugar Substitutes Increase Release of GLP-1
Posted: Sunday, December 27, 2009
Combining artificial sweeteners with the real thing boosts the stomach's secretion of a hormone that makes people feel full and helps control blood sugar, new research shows.

Breastfeeding Curbs Heart and Diabetes Risk Factors
Posted: Sunday, December 20, 2009
Mothers who breastfeed seem to have a lower long-term risk of developing a collection of risk factors for diabetes and heart disease than women who bottle-feed, a new study suggests.

Food Insulin Index Predicts Insulin Demand of Mixed Meals
Posted: Monday, November 23, 2009
A food insulin index (FII) calculated by Australian researchers can predict the insulin demand evoked by mixed meals, according to a new report.

Fat around Organs Linked to Decreased Heart Function
Posted: Monday, November 23, 2009
Researchers from Boston University School of Medicine have shown that fat collection in different body locations, such as around the heart and the aorta, and within the liver, are associated with certain decreased heart functions.

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