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Nutrition » Food

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Appetite Hormones May Predict Weight Regain after Dieting Posted: Monday, January 10, 2011

Study results may point way to effective weight-loss maintenance.

The Tummy Tube That May Save Millions Posted: Monday, January 10, 2011

A new treatment for obesity and diabetes could save enough money to have a sizeable impact on the economy, a surgeon claims.

As Insulin Rises, Sense of Smell Decreases Potentially Affecting Desire to Eat Posted: Tuesday, January 04, 2011

Acute, short-term insulin spikes increase the olfactory threshold and might be involved in regulation of food intake.

The Thrifty Gene as a Liability Posted: Tuesday, December 28, 2010

In addition to fast food, desk jobs, and inertia, there is one more thing to blame for unwanted pounds -- our genome, which has apparently not caught up with the fact that we no longer live in the Stone Age.

How to Reduce After Breakfast Blood Sugars 40% Posted: Tuesday, December 21, 2010

A high-protein, low-carbohydrate snack before breakfast attenuates post-breakfast hyperglycemia.

Less Refined, More Whole Grains Linked to Lower Body Fat Posted: Wednesday, November 03, 2010

US researchers found that people who every day eat several servings of whole grains and limit intake of refined grains have less visceral adipose tissue or VAT, a type of body fat believed to trigger cardiovascular disease and Type 2 diabetes.

Dads Hooked on Junk Food Risk Giving Diabetes to Their Children Posted: Wednesday, November 03, 2010

Men who eat junk food could be condemning their future children to diabetes, a study suggests.

Garlic Oil Shows Protective Effect against Heart Disease in Diabetes Posted: Sunday, October 10, 2010

Garlic has "significant" potential for preventing cardiomyopathy, a form of heart disease that is a leading cause of death in people with diabetes, scientists from the Deptartment of Biological Science and Technology, China Medical University, Taiwan, have concluded in a new study. The report also explains why people with diabetes are at high risk for diabetic cardiomyopathy.

Chocolate Lowers Heart Failure Risk by 26% Posted: Tuesday, September 21, 2010

A chocolate habit may protect women from heart failure later in life -- but only when enjoyed in moderation, researchers found.

AADE Stresses the Treatment of Obesity as a Means of Preventing Diabetes Posted: Tuesday, September 21, 2010

The American Association of Diabetes Educators has issued a formal position statement and set of recommendations urging diabetes educators to proactively address obesity as a means of preventing the onset of Type 2 diabetes, managing complications for those who already have the disease, and creating a savings for the overall health care system.

 

 

 

 

 

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