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Nutrition » Supplements

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Oily Fish Can Reduce Risk of Developing Age-Related Macular Degeneration
Posted: Wednesday, October 08, 2008
Eating oily fish containing docosahexaenoic acid and eicosapentaenoic acid at least once a week appears to decrease the risk of developing wet age-related macular degeneration by half, according to a large population-based study.

Lead, Mercury and Arsenic Found in Internet Purchased Ayurveda
Posted: Thursday, August 28, 2008
Ayurvedic medicines are used throughout South Asia, especially in India, and are available throughout the world through Internet purchase. While there are many proponents of its usage, it has recently been found by researchers that over 20% of Ayurvedic medicine purchased over the Internet has unhealthy amounts of mercury, lead and arsenic.

New Drug Helps to Reverse Diabetes and Prevent Aging
Posted: Friday, August 15, 2008
A drug that fights aging and halts the onset of diabetes, cancer and heart disease, may hit market shelves in another five years, claim researchers.

Lettuce A Possible Treatment for Type 1 Diabetes
Posted: Friday, August 15, 2008
It's in your fridge and now, scientists are studying it to help patients with type one diabetes. Lettuce could soon help the millions of people in the United States diagnosed with this chronic disease.

Vitamin D for Babies May Prevent Diabetes Later in Life
Posted: Friday, August 15, 2008
Supplementing with vitamin D early in life may reduce the chances of developing type 1 diabetes later on, according to a new study.

Herbs and Spices Help Prevent Diabetes Damage
Posted: Wednesday, August 06, 2008
Herbs and spices might have the benefit of decreasing tissue damage caused by diabetes. The result is connected to the anti-inflammatory abilities of herbs and spices high in antioxidants.

Alpha-Linolenic Acid Reduces Risk of Nonfatal MI
Posted: Wednesday, July 23, 2008
The consumption of a diet containing vegetable oils rich in alpha-linolenic acid (ALA) is associated with significant reductions in the risk of nonfatal myocardial infarction (MI), a new study has shown.

Watermelon Yields Viagra-like Effects
Posted: Thursday, July 17, 2008
Watermelons contain an ingredient called citrulline that can trigger production of a compound that helps relax the body's blood vessels, similar to what happens when a man takes Viagra, said scientists in Texas, one of the nation's top producers of the seedless variety.


Fatty Foods Cause Memory Loss In Diabetics: Antioxidants the Solution?
Posted: Saturday, June 28, 2008
Older adults with type 2 diabetes who eat a characteristically unhealthy meal often experience memory loss shortly after, according to a recent study. Besides not eating such things, the study found that one might be able to prevent this effect by taking antioxidant supplements along with the unhealthy meal.

Pomegranate Extract as an Anti-Inflammatory
Posted: Tuesday, June 24, 2008
Pomegranate extract might be a natural anti-inflammatory, according to a recent study. An oral consumption of pomegranate extract was seen to decrease the numbers of certain chemicals that are known to cause inflammation.

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