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Nutrition

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Cherries Can Help to Fight Diabetes Posted: Thursday, December 28, 2006

Michigan State University researchers have reported that chemicals found in cherries may help fight diabetes.

Weight Loss Nasal Spray Begins Clinical Trials Posted: Thursday, December 28, 2006

PYY nasal spray trial demonstrates it produces satiety and a 30% reduction in calorie intake.

Type 2’s Unrealistic About Calories Posted: Thursday, December 21, 2006

New research suggests that obese adults with diabetes often say they eat less than they actually do -- a problem that can hinder management of the disease, according to researchers.

Exercise Vs. Diet To Lower Type 2 Diabetes Risk Posted: Thursday, December 21, 2006

Caloric reduction and exercise-induced weight loss both substantially improve risk factors for type 2 diabetes; however, one approach does not appear to be better than the other, a study shows.

Cod Liver Oil Reduces Risk for Type 1 Diabetes Posted: Thursday, December 21, 2006

Taking cod liver oil early in life appears to reduce the chances that children will develop insulin-dependent ("type 1") diabetes, by 26%, researchers report.

Eating Slowly Reduces Caloric Intake by 70% Posted: Thursday, December 21, 2006

“Put your forks down between bites.” Simple yet effective, so start reminding your patients of this simple fact, of eating more slowly can help improve their diabetes.

'Double Diabetes' a New Threat: 1 Plus 2 Equals 3 Posted: Thursday, December 14, 2006

The obesity epidemic is leading more people to develop type 1 and type 2 diabetes disease.

Protein Beverage Reduces Hyperglycemia in Type 2 Diabetes Posted: Thursday, December 14, 2006

Drinking a protein hydrolysate/leucine beverage with meals reduces the prevalence of hyperglycemia in patients with type 2 diabetes, according to a new report.

New York City Bans Trans Fat Posted: Thursday, December 14, 2006

Department of Health of NY City, shows Trans Fats the Door, after voting unanimously to ban the substance from the city’s restaurants.

More Support for Coffee’s Anti-diabetes Benefits Posted: Thursday, December 14, 2006

Drinking four or more cups of coffee a day could cut the risk of developing type-2 diabetes by over 23 per cent, say American and Finnish researchers.

 

 

 

 

 

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