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Research » Obesity

Search our News Articles Archives for diabetes and health news. Search by word or phrase. The latest article will appear first.

Brain Enzyme Helps Control Food Regulation

Posted: Sunday, December 14, 2008

A hypothalamus based enzyme has recently been shown to be "nutrient sensitive." Researchers found that the enzyme SK6, when highly active, helps control appetite and weight gain.

Lower Carbs Leads to Diminished Brain Function

Posted: Friday, December 12, 2008

A new study out of Tufts University has uncovered a major drawback to "low-carb diets," which have garnered a large contingency over the past decade. The study revealed that low-carb diets induce decreased cognitive ability, especially memory.

Fatty Liver More Risky than Apple Shape

Posted: Friday, December 05, 2008

It's long been accepted that overweight individuals with higher proportions of fat in the gut, as apposed to the lower body, are more at risk for conditions such as heart disease and diabetes. A new study has found, however, that excess liver fat is the most indicative of future health risks, with outer fat proportions taking a back-seat in riskiness.

Protein Responds to Fat, But Not in Fat People

Posted: Tuesday, December 02, 2008

A protein produced in the liver has been found to appear in direct response to the consumption of fatty foods, preparing the body for the fats arrival. The same study showed, however, that obese individuals often lack normal levels of this protein, suggesting that the discovery of this protein's mechanism could lead to novel ways for treating the well-documented obesity epidemic.

The Banning of Fast Food Ads: Reducing Child Obesity, Stifling Capitalism?

Posted: Sunday, November 23, 2008

Obesity is an epidemic, and its rapid rise has closely coincided with the growth of the so-called "fast-food culture." It's been hotly debated for many years whether fast food advertisements, which are primarily aimed at children in the United States, are in large part responsible for rising obesity levels. A new study, the most comprehensive of its kind, has concluded that indeed this form of advertising plays an enormous role in obesity numbers, especially in children.

Cherries Reduce Body Fat, Might Prevent Heart Disease

Posted: Sunday, October 26, 2008

Tart cherries might start to play a role in heart disease prevention, based on recent research further supporting their abilities. Consuming tart cherries was observed to reduce body fat, one of the leading risk factors for heart disease.

High Fructose Diet Associated With Obesity

Posted: Monday, October 20, 2008

Leptin resistance, a condition closely associated with obesity, can be caused by consuming too much fructose. Fructose is one of the most common sugars found in food.

Calorie Overload Sends The Brain Haywire: Study

Posted: Wednesday, October 08, 2008

Overeating makes the brain go haywire, prompting a cascade of damage that may cause diabetes, heart disease and other ills, U.S. researchers reported on Thursday.

Calorie Curb Boosts Heart Function in Obese Diabetics

Posted: Wednesday, October 08, 2008

In obese patients with type 2 diabetes, increased triglyceride stores in the heart can be mobilized by therapeutic prolonged caloric restriction.

Physical Activity Helps Offset Genetic Risk for Obesity

Posted: Wednesday, October 08, 2008

Individuals who have a genetic mutation associated with high body mass index (BMI) may be able to offset their increased risk for obesity through physical activity, according to the results of a study.