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Research » Obesity

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Preventive Efforts in Type 2 Diabetes Are Cost Effective Posted: Sunday, July 03, 2011

Preventive treatment with metformin or lifestyle intervention in patients with type 2 diabetes reduced the cost of medical care, including costs for inpatient and outpatient care and prescriptions, compared with placebo.

ACTID Results Emphasize Diet Alone Over Diet and Exercise Posted: Sunday, July 03, 2011

Intensive dietary intervention and dietary intervention combined with an increase in moderate activity were both superior to usual care in a real-world comparison of diabetic patients in the first 6 months after being diagnosed.

Total Calories, Not Carbs or Protein, Key to Weight Loss Posted: Tuesday, June 28, 2011

The key to successful weight loss, a critical component of type 2 diabetes prevention and management, is adherence to a diet in everyday life. But despite the controversies such as low-carb vs. low fat, it is not clear what the ideal weight loss diet for people with diabetes would look like.

Low-carb, Higher-fat Diets Add No Arterial Health Risks for Obese People Seeking to Lose Weight Posted: Sunday, June 05, 2011

Overweight and obese people looking to drop some pounds and considering one of the popular low-carbohydrate diets, along with moderate exercise, need not worry that the higher proportion of fat in such a program compared to a low-fat, high-carb diet may harm their arteries, suggests a pair of new studies by heart and vascular researchers at Johns Hopkins.

Low Glycemic Diet More Effective than Low Fat Diet in Reducing HbA1c in Obese T2DM Patients Posted: Sunday, June 05, 2011

A glycemic- rather than a fat-targeted dietary regimen may be more effective in lifestyle modification programs for obese T2DM patients.

How Important Is Fat Distribution? Posted: Sunday, June 05, 2011

In obese individuals, the distribution of adipose tissue both on the body, and in the liver and skeletal muscle is an important predictor of insulin sensitivity.

First Lady, Agriculture Secretary Launch MyPlate Icon as a New Reminder to Help Consumers to Make Healthier Food Choices Posted: Thursday, June 02, 2011

First Lady Michelle Obama and Agriculture Secretary Tom Vilsack today unveiled the federal government’s new food icon, MyPlate, to serve as a reminder to help consumers make healthier food choices.

Onions, Green Tea and Olive Leaf Helps Tackle Obesity Posted: Monday, May 30, 2011

A biomedical professor has found that onions, green tea and olive leaf extract can fight obesity and its related diseases such as heart disease, diabetes and fatty liver, even when a high-fat and high-carbohydrate diet is indulged in.

'Master Regulator' Gene Behind Obesity, Diabetes Identified Posted: Monday, May 23, 2011

Researchers have found that a gene linked to type 2 diabetes and cholesterol levels is in fact a 'master regulator' gene, which controls the behavior of other genes found within fat in the body.

Gastric Bypass Increases Risk for Alcohol Abuse Posted: Monday, May 23, 2011

Patients who undergo gastric bypass surgery are at greater risk for alcohol abuse than similar obese patients undergoing restrictive procedures.

 

 

 

 

 

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