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Defeat Diabetes Foundation

Defeat Diabetes
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Self-Management » Food

Search our News Articles Archives for diabetes and health news. Search by word or phrase. The latest article will appear first.

Metabolic Syndrome Increases Salt Sensitivity

Posted: Wednesday, March 04, 2009

The blood pressure of patients with metabolic syndrome showed significantly greater sensitivity to high- and low-sodium diets compared with a control group, researchers found.

Obese and Diabetic Individuals Produce High Levels of Muscle Blocking Protein

Posted: Saturday, February 28, 2009

A recent study has found that there is an additional obstacle in obtaining good health for obese individuals, as well as type 2 diabetics, in that these conditions lead to the production of a certain protein that inhibits muscle growth. This troubling mechanism also appears to be a strong link between pre-diabetes and full-blown type 2 diabetes.

Camel Milk Helps Prevent Diabetes

Posted: Thursday, February 26, 2009

In a country with far and away the highest incidence of diabetes in the world, a potential preventative treatment has been found in an unlikely place; camels. According to researchers in Bikaner, India, camel milk contains sufficient levels of insulin to help prevent, and perhaps treat, both type 1 and type 2 diabetes.

Drinking Two-Plus Cans of Pop Daily Doubles The Risk for Early Kidney Disease by 50%

Posted: Tuesday, February 24, 2009

Women and not men, who drink two or more cans of regular, not diet soda pop per day are nearly twice as likely to show early signs of kidney disease, a recent study has found.

Which Bariatric Surgery for Which Type 2 Patient? It Matters!

Posted: Tuesday, February 24, 2009

The 2 major types of bariatric procedures for obese patients — bypass surgery and restrictive surgery — have different effects on gut hormone secretion, and thus on insulin secretion and sensitivity. These effects should be considered when choosing a surgical approach for severely obese patients with type 2 diabetes and when managing their diabetes postsurgery.

Daily Consumption of DIET Soda Increases Risk of Type 2 Diabetes By 67%

Posted: Tuesday, February 24, 2009

Drinking diet soda at least daily is associated with significantly greater risks for select incident components of the metabolic syndrome (MetSyn) and type 2 diabetes, according to the results of an observational study.

Fast Food Restaurants Linked to Overall Community Stroke Incidence

Posted: Saturday, February 21, 2009

Fast food restaurants, the common enemy of nearly all health conscious individuals and organizations, has recently been linked on a macro-scale, to strokes. According to a recent study, the number of fast food restaurants in a neighborhood, is directly linked to the number of strokes within that community, though the exact reason is unknown.

Eggs Linked To Increased Diabetes Risk

Posted: Wednesday, February 18, 2009

In a long-term study of 57,000 U.S. adults, researchers found that those who ate an egg a day were 58 percent to 77 percent more likely than non-egg-eaters to develop type 2 diabetes.

Eggs Provide Energy, Muscle Strength and Appetite Control

Posted: Tuesday, February 17, 2009

A recent meta-analysis of more than two dozen protein studies, has concluded that the "high-quality" proteins found within eggs, have unique and profound benefits for active individuals.

Common Potato Chip and French Fry Component Linked to Heart Disease

Posted: Sunday, February 15, 2009

It's no secret that potato chips and french fries are often high in fat, and generally not good for one's health. A recent study has provided further reason to limit the intake of these foods, with the discovery that acrylamide, a chemical found in relative abundance in chips and fries, directly increases the risk of heart disease.