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Self-Management » Nutrition

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New Approach to Management of Overeating in Children Posted: Sunday, December 11, 2011

The published study describes two new methods for reducing overeating.

Nervous System Holds Key to Weight Loss Posted: Saturday, December 10, 2011

People who have 'sympathetic nerve activity' are more likely to shed pounds.

Medicare Now Pays for Intensive Obesity Counseling Posted: Saturday, December 03, 2011

Medicare will pick up the tab for obesity screening and intensive behavioral counseling, the Centers for Medicare and Medicaid announced.

Drinking Alcohol Tied to Lower Diabetes Risk by 30 Percent Posted: Saturday, December 03, 2011

Middle aged women who consume large amounts of refined carbohydrates might offset their risk of type II diabetes by drinking a moderate amount of alcohol.

Scientists Develop Weight-Loss Chewing Gum Posted: Sunday, November 27, 2011

A team of US scientists believes they're close to delivering a gum that can help users fight the battle of the bulge one chew at a time.

Overweight People Eat Fewer Meals than Others Posted: Saturday, November 26, 2011

In a new study looking at factors that may help in preventing weight gain researchers found that normal weight adults, including those who had lost a lot of weight and kept it off, ate more often than overweight people.

Omega-3 Fatty Acids Staves Off CV Events in High-risk Patients with Diabetes Posted: Saturday, November 26, 2011

New data suggests that low-dose supplementation with omega-3 fatty acids may protect patients with diabetes and a history of myocardial infarction from ventricular arrhythmia-related events.

Resveratrol Improves Metabolism in Obese Men Posted: Sunday, November 20, 2011

Resveratrol, an ingredient found in red wine, may improve the health of obese men.

Fiber Use in Teens Lowers Heart and Diabetes Risks Posted: Saturday, November 12, 2011

Teenagers who eat a lot of fiber-rich foods, such as vegetables and whole grains, are less likely to have risk factors for diabetes and heart disease.

Omega-3 Use Shows Diabetes Benefits Posted: Monday, November 07, 2011

A new study has found that omega-3 fatty acids, better known as fish oil, may help to protect against chronic inflammation and insulin resistance.

 

 

 

 

 

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