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Defeat Diabetes Foundation

Defeat Diabetes
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Self-Management » Nutrition

Search our News Articles Archives for diabetes and health news. Search by word or phrase. The latest article will appear first.

Diabetes Epidemic in California

Posted: Tuesday, September 14, 2010

Obesity among California adolescents is more than twice as high as the national target of 5.0 percent, while the rate of diabetes among California adults is more than three times the federal goal of 2.5 percent of the population.

Intensive Glucose Lowering Therapy -- Weighing the Evidence

Posted: Tuesday, September 07, 2010

A review of two intensive therapies to lower blood glucose levels in newly diagnosed Type 2 patients.

Green Leafy Vegetables Cuts The Risk of Diabetes by 14%

Posted: Sunday, August 29, 2010

A British meta-analysis found that increasing the daily intake of green leafy vegetables can reduce the risk of Type 2 diabetes.

New Nutritional Scoring System: NuVal Rating

Posted: Monday, August 23, 2010

Consumers' growing demand for nutritional guidance spurred the creation of NuVal. NuVal's labeling system evaluates foods based upon more than 30 nutritional attributes, including positive ones such as fiber and negative ones such as saturated fat. It uses a mathematical formula to assign products a score on a scale of 1 to 100.

Simple Blood Test Predicts Who Might Develop Type 2 Diabetes Among Healthy Women

Posted: Monday, August 23, 2010

Doctors may have identified a new and simple way to predict risk for developing Type 2 diabetes. The result of a simple blood test may be the earliest alert to doctors and patients to implement lifestyle changes that may delay or prevent the onset of the disease.

Nutritional Labeling and Point-of-Purchase Signs Work to Make Better Choices

Posted: Tuesday, August 17, 2010

With over 30% of U.S. adults obese, the significant adverse health effects of obesity (including heart disease and diabetes) are widespread throughout the country. Two published studies shed light on behaviors regarding food choices and good nutrition and report on how nutritional labeling and point-of-purchase signs are influencing healthy food choices.

Four Cups of Tea, Coffee Seem to Protect Against Diabetes

Posted: Tuesday, August 17, 2010

Drinking lots of coffee and tea every day -- even decaf -- might keep diabetes away, new research shows. Each additional cup of coffee consumed in a day was associated with a 7% reduction in the excess risk of diabetes.

AADE: Diabetes Training Programs Trims Healthcare Costs

Posted: Tuesday, August 17, 2010

A group that promotes education and awareness around diabetes is calling on the government and private insurers to use diabetes education as a cost-saving strategy.

Why Fad Diets Work Well for Some but Not Others

Posted: Monday, August 09, 2010

According to published research, genes are interacting with diet, rather than diet alone and are the main causes of variation in metabolic traits, such as body weight.

Long-Term Metformin Raises Risk for B12 Deficiency

Posted: Monday, August 02, 2010

That metformin use is associated with lower blood B12 levels has been observed previously.