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Self-Management » Self-Management

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Glucose Control May Not Reduce Risk of Heart Failure
Posted: Sunday, November 27, 2011
For patients with type 2 diabetes, tight glycemic control does not reduce the risk of heart failure.

Family History Underused in Diabetes Prevention Efforts
Posted: Sunday, November 27, 2011
Type 2 diabetes prevention programs aimed at high-risk individuals with a family history of the disease may underuse psychological and motivational strategies that emphasize genetic susceptibility.

Overweight People Eat Fewer Meals than Others
Posted: Saturday, November 26, 2011
In a new study looking at factors that may help in preventing weight gain researchers found that normal weight adults, including those who had lost a lot of weight and kept it off, ate more often than overweight people.

Omega-3 Fatty Acids Staves Off CV Events in High-risk Patients with Diabetes
Posted: Saturday, November 26, 2011
New data suggests that low-dose supplementation with omega-3 fatty acids may protect patients with diabetes and a history of myocardial infarction from ventricular arrhythmia-related events.

Kidney Risk Higher in Diabetic Women than Men
Posted: Saturday, November 26, 2011
Women with type 2 diabetes are more likely to have risk factors for chronic kidney disease than men, which may also put them at risk for poorer outcomes.

Diabetes Patients on Dialysis Do Better with Higher HbA1c
Posted: Saturday, November 26, 2011
Researchers have discovered that the desirable range for HbA1c levels is higher for diabetic patients on dialysis than guidelines recommend for the general diabetic population.

Resveratrol Improves Metabolism in Obese Men
Posted: Sunday, November 20, 2011
Resveratrol, an ingredient found in red wine, may improve the health of obese men.

Free Screenings Can Show One in Four Has Hidden Prediabetes or Diabetes
Posted: Sunday, November 13, 2011
Free screening by trained volunteers can pick up cases of dysglycemia and other diabetic conditions in the general population.

Fiber Use in Teens Lowers Heart and Diabetes Risks
Posted: Saturday, November 12, 2011
Teenagers who eat a lot of fiber-rich foods, such as vegetables and whole grains, are less likely to have risk factors for diabetes and heart disease.

Omega-3 Use Shows Diabetes Benefits
Posted: Monday, November 07, 2011
A new study has found that omega-3 fatty acids, better known as fish oil, may help to protect against chronic inflammation and insulin resistance.

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