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Defeat Diabetes Foundation

Defeat Diabetes
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Self-Management » Prevention

Search our News Articles Archives for diabetes and health news. Search by word or phrase. The latest article will appear first.

Low Potassium Levels Linked to High Blood Pressure

Posted: Sunday, November 09, 2008

Low potassium levels often translate to high blood pressure, according to recent research. This correlation was found to be most pronounced in African-Americans.

Risks and Rewards of Vitamin E

Posted: Friday, October 31, 2008

Vitamin E has become a symbol of high benefits and high consequences within the medical community. Research has established that vitamin E can potentially prevent blood clots and heart disease, but that too much enhances bleeding by preventing essential blood clotting. Recent research has aimed to understand why this happens, and to establish the ideal amount of vitamin E to consume in order to maximize benefit and minimize these dangerous risks.

Diabetes Treatments Becoming Costly

Posted: Tuesday, October 28, 2008

Over the past decade, not only have the number of type 2 diabetes cases been on the rise, but treating the disease has become more expensive. A recent study has revealed that type 2 diabetes treatments are becoming more complicated and more costly for the average patient.

Cherries Reduce Body Fat, Might Prevent Heart Disease

Posted: Sunday, October 26, 2008

Tart cherries might start to play a role in heart disease prevention, based on recent research further supporting their abilities. Consuming tart cherries was observed to reduce body fat, one of the leading risk factors for heart disease.

Green Tea a Type 1 Diabetes Combatant

Posted: Saturday, October 25, 2008

A common antioxidant found in green tea might delay or prevent the onset of type 1 diabetes. The finding was an unexpected bi-product of a study focusing on Sjogren's syndrome, a condition associated with mouth and eye dryness due to damaged moisture glands.

Red Wine Antioxidant Found In Cocoa

Posted: Sunday, October 19, 2008

The compound resveratrol, often associated with benefits associated with drinking red wine, has recently been confirmed to be present in cocoa and dark chocolate. This finding could affirm that dark chocolate has similar health benefits to red wine.

Aspirin and Antioxidants Might Not Help Prevent Heart Disease for Diabetics

Posted: Friday, October 17, 2008

The long-established belief that aspirin helps prevent heart attacks, especially in high risk groups like diabetics, has been strongly challenged in a recent study. Aspirin, as well as antioxidant supplements, were found to have no effect on preventing heart attacks in diabetics.

Intestinal Bacteria Helps Prevent Type 1 Diabetes

Posted: Friday, October 10, 2008

Exposure to common intestinal bacteria might inhibit the development of type 1 diabetes, according to a recent study. The study results lend support to the more general "hygiene hypothesis," and could potentially go a long way in explaining, and perhaps preventing, the development of type 1 diabetes.

Calorie Overload Sends The Brain Haywire: Study

Posted: Wednesday, October 08, 2008

Overeating makes the brain go haywire, prompting a cascade of damage that may cause diabetes, heart disease and other ills, U.S. researchers reported on Thursday.

Calorie Curb Boosts Heart Function in Obese Diabetics

Posted: Wednesday, October 08, 2008

In obese patients with type 2 diabetes, increased triglyceride stores in the heart can be mobilized by therapeutic prolonged caloric restriction.