Guilt Free Turkey Gravy
Recipe type: Sauces, Spreads & Marinades
Prep time: 
Cook time: 
Total time: 
Serves: 16
A easy, fat free gravy for your Thanksgiving turkey. Quick to Prepare (under 30 minutes); Simple (6 ingredients or less).
  • ¼ cup Cornstarch
  • ¼ cup Water
  • 4 cups Turkey broth and de-fatted pan juices
  • Salt and pepper
  1. In a large saucepan, over medium heat, bring turkey broth and pan juices to a boil.
  2. Meanwhile, blend until smooth the cornstarch and water.
  3. Whisking constantly, slowly add the cornstarch mixture and continue stirring until the gravy is thickened.
  4. Season to taste with salt and pepper.
In order to defat pan juices, pour poultry drippings into a glass measuring cup and refrigerate until the fat solidifies. Removes the fat layer and discard.
Nutrition Information
Calories: 12 Fat: 0g Saturated fat: 0g Unsaturated fat: 0g Carbohydrates: 2g Sodium: 175mg Fiber: 0g Protein: 1g
Recipe by Defeat Diabetes Foundation at