Crabmeat Dip With Zip
Author: The Fat Free Living 2 Cookbook by Jyl Steinback, America’s Healthiest Mom
Recipe type: Appetizers & Snacks
Easy to prepare; Quick to prepare; Low fat
- 1 package fat-free flaked crab meat
- 1 8 oz. package fat-free cream cheese, softened
- 1 tbsp. lemon juice
- 1 tbsp. Worcestershire sauce
- Mix all the ingredients well and press into a small bowl.
- Chill, remove from mold and garnish with a sprinkling of paprika (optional).
- Serve with fat-free crackers.
Easy to prepare dip with just a little extra zip.
Calories: 77 Fat: 0g Carbohydrates: 0g Sodium: 537mg Fiber: 0g Protein: 7g Cholesterol: 11mg