Chocolate Ricotta

Chocolate Ricotta
Author: 
Recipe type: Desserts
Prep time: 
Total time: 
Serves: 2
 
This high-calcium “pudding” has the benefits of cocoa and cinnamon – and the flavor of Mexico. Experiment with different brands of ricotta – they have different textures and flavors. Quick to Prepare (under 30 minutes); Kids Love It; Make Ahead; Simple (6 ingredients or less); Good Source of Calcium; Low Fat; Low Sodium.
Ingredients
  • ½ cup Low fat ricotta cheese
  • 2 tbsp Mild honey
  • 2 tbsp Cocoa powder
  • ½ tsp Vanilla
  • ½ tsp Ground cinnamon
Instructions
  1. Combine all the ingredients in a food processor and process until smooth.
  2. Scoop into small dessert dishes and serve with delicate chocolate curls for an elegant touch.
Nutrition Information
Calories: 141 Fat: 3g Saturated fat: 2g Unsaturated fat: 0g Carbohydrates: 24g Sodium: 57mg Fiber: 2g